What is it?
Cacao Powder Raw organic is one of the superfoods more powerful for its nutritional qualities, especially for our brain and cardiac system. The Cocoa Powder Crude oil contains one of the largest sources of magnesium, and antioxidants that we can find in nature. In addition, it contains chemical substances of the ecstasy, as Anandamide, Theobromina, Serotonin, Phenylethylamine and Tryptophan, able to boost our mood toward states of creative thinking, attention-aware, increasing also the energy and providing us with a feeling of happiness and well-being. The authentic properties of the cacao or chocolate are unknown to the vast majority of the people, but to be able to preserve such properties, it is necessary not roasted or refine the cocoa in excess.
Cocoa Powder is the result of dry and spray the cake with cocoa that is left after the extraction of the butter. Is the so-called Powder of Raw Cacao.
What are its properties?
It is the first source of magnesium mineral alkalinizante that strengthens the heart and strengthens the heart, reducing blood pressure and preventing blood clotting.
Reduces pre-menstrual symptoms, relaxes the nervous system, promotes sleep, and muscle relaxation.
The magnesium from the cacao helps to fix calcium in the bones, preventing osteoporosis and calcification, the cause of the acidification and its consequent diseases.
It has a high concentration of antioxidants that make the Cocoa Powder Crude a true fountain of youth.
The polyphenols and flavonoids in Cocoa Powder, Crude act in absorbing and neutralizing free radicals that cause oxidation in our body and its aging.
Helps fight free radicals to prevent premature aging, especially in athletes with a high physical performance.
How to take it?
The Powder Raw Cacao is perfect to combine with fruit smoothies, vegetable milks, cereals and mueslis.
Specifications of Raw Cacao Powder Ecolife
Country of origin: Ecuador
Product presentation: Powder
Scientific name of product: Theobroma Cacao